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Browsing by Author Kelly, C. D.

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PreviewIssue DateTitleAuthor(s)
Sep-1932Bulletin: Number 613: The Quality of Commercial SauerkrautNew York State Agricultural Experiment Station.; Pederson, Carl S.; Kelly, C. D.
Jul-1933Bulletin: Number 630: Thermophilic Bacteria in Milk Pasteurized by the High-Temperature, Short-Time ProcessNew York State Agricultural Experiment Station.; Yale, M. W.; Kelly, C. D.
Jul-1933Bulletin: Number 631: Controlling Ropy Milk OutbreaksNew York State Agricultural Experiment Station.; Kelly, C. D.
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