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PreviewIssue DateTitleAuthor(s)
2002Brettanomyces Bruxellensis in New York State Wines: A Global IssueArvik, Torey; Conterno, Lorenza; Henick-Kling, Thomas
2002Brettanomyces Bruxellensis Occurrence, Growth, and Effect on Wine FlavorArvik, Torey; Henick-Kling, Thomas
2000Brettanomyces in WineHenick-Kling, Thomas; Egli, Christoph; Licker, Jonathan; Mitrakul, Craig; Acree, Terry
2001Brettanomyces in Wine.Henick-Kling, Thomas; Egli, Christoph; Licker, Jonathan; Acree, Terry
2001Clones for Finger Lakes Wine GrowersPool, Robert; Lerch, Steven; Henick-Kling, Thomas
2004Conclusions for 3 Years of Study on the Effect of Drought Stress and Available Nitrogen on Formation of Atypical Aging Flavor Defect in WineCheng, Lailiang; Lakso, Alan N.; Henick-Kling, Thomas; Martinson, Timothy; Acree, Terry
2004Final Report to the Viticulture Consortium-Eastern Grants Program January 2004: Water and Nitrogen Management to Reduce Atypical Aging of WineCheng, Lailiang; Lakso, Alan; Martinson, Timothy; Henick-Kling, Thomas; Acree, Terry
20-Jun-1997Finger lakes vineyard notes. Newsletter. 1997:no.6Cornell Cooperative Extension; Martinson, Timothy E.; Weigle, Tim; Wilcox, Wayne; Reisch, Bruce; Henick-Kling, Thomas; Landre, Peter
1-Nov-1998Finger lakes vineyard notes. Newsletter. 1998:no.11Cornell Cooperative Extension; Martinson, Timothy E.; Weigle, Tim; White, Jerry; Shaffer, Barry; Pool, Bob; Henick-Kling, Thomas; Lerch, Steven; Eskildsen, Tom
1-Nov-2000Finger lakes vineyard notes. Newsletter. 2000:no.10Cornell Cooperative Extension; Martinson, Timothy E.; White, Jerry; Shaffer, Barry; Knight, Lorna; Cousins, Peter; Henick-Kling, Thomas
3-May-2001Finger lakes vineyard notes. Newsletter. 2001:no.5Cornell Cooperative Extension; Martinson, Timothy E.; English-Loeb, Greg; Pool, Bob; Reisch, Bruce; Henick-Kling, Thomas; Cahoon, Richard
2006Grape Fungal Infection and Wine QualityConterno, Lorenza; Gadoury, David; Gerbi, Vincenzo; Rolle, Luca; Seem, Robert; Wilcox, Wayne; Zeppa, Giuseppe; Henick-Kling, Thomas
cover.jpg.jpg1990Growing Vitis vinifera grapes in New York State. I - Performance of new and interesting varietiesPool, Robert; Howard, Gary; Dunst, Richard; Dyson, John; Henick-Kling, Thomas; Freer, Jay; Fuller-Perrine, Larry; Smith, Waren; Wise, Alice
2000Impact of Brettanomyces Yeast on Wine Flavor: Sensory Description of Wines with DifferentLicker, Jonathan; Henick-Kling, Thomas; Acree, Terry
2005Introduction to the 34th Annual New York Wine Industry Workshop 2005Henick-Kling, Thomas
2000Molecular Identification of Brettanomyces yeastsEgli, Christoph; Mitrakul, Craig; Henick-Kling, Thomas
2002Nitrogen Management to Improve Vine N Status and Reduce Atypical Aging of Wine in New YorkCheng, Lailiang; Martinson, Timothy; Henick-Kling, Thomas; Lakso, Alan N.
2003Result of Brett Survey in Finger Lakes Pinot NoirConterno, Lorenza; Henick-Kling, Thomas
2003Update on Atypical Aging ResearchMartinson, Timothy; Cheng, Lailiang; Henick-Kling, Thomas; Lakso, Alan N.; Acree, Terry; Pool, Robert
Dec-1993Wine and Juice Grape Varieties for Cool ClimatesReisch, Bruce I.; Pool, Robert M.; Peterson, David V.; Martens, Mary-Howell; Henick-Kling, Thomas
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