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|Title: ||The Effects of Peeling, Splitting and Drying on Ginger Quality and Oil/oleoresin Content by Y.D. Yiljep, G. A. Fumen and E.S.A. Ajisegiri|
|Authors: ||Yiljep, Y.D.|
Fumen, G. A.
|Keywords: ||Agricultural Engineering|
|Issue Date: ||Dec-2005|
|Publisher: ||International Commission of Agricultural Engineering|
|Abstract: ||This is a paper from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 7 (2005): The Effects of Peeling, Splitting and Drying on Ginger Quality and Oil/oleoresin Content by Y.D. Yiljep, G. A. Fumen and E.S.A. Ajisegiri|
|Description: ||Rosana G. Moreira, Editor-in-Chief; Texas A&M University|
|Appears in Collections:||CIGR E-Journal Volume 7|
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