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|Title: ||Consumer Concerns About Pesticides in Food, BCERF Fact Sheet No. 24|
|Authors: ||Gandhi, Renu|
Snedeker, Suzanne M.
|Keywords: ||breast cancer|
|Issue Date: ||Mar-1999|
|Publisher: ||Cornell University Program on Breast Cancer and Environmental Risk Factors|
|Abstract: ||This fact sheet provides information on federal pesticide residue food monitoring programs, what federal monitoring show, food safety for children, tips on how to avoid pesticide residues in food products, agricultural practices that minimize or eliminate the use of pesticides on food crops, and where to get further food safety related information.|
|Description: ||Fact sheet addressing consumer concerns about pesticide residues in food|
|Appears in Collections:||Fact Sheets|
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