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Fruits and Vegetables and the Risk of Breast Cancer Bibliography

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Abstract

Bibliography on fruits and vegetables and the risk of breast cancer. Includes review articles, human and animals studies, references on nutritional supplement use and vegetarian diets, and studies on breast cancer survival, and underlying mechanisms.

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Description

Bibliography on fruits and vegetables in the risk of breast cancer

Sponsorship

United States Department of Agriculture CSREES, New York State Department of Health, and Cornell University

Date Issued

2003-05

Publisher

Cornell University Program on Breast Cancer and Environmental Risk Factors

Keywords

bibliography; breast cancer

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Government Document

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fact sheet

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