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Title: The Division of Nutritional Sciences at Cornell University: A History and Personal Reflections
Authors: Nesheim, Malden C.
Keywords: Cornell University
Nutritional Sciences
Agriculture and Life Sciences
Home Economics
Issue Date: 2010
Abstract: Malden Nesheim, Professor Emeritus of Nutrition at Cornell University and former University Vice-President and Provost, provides a history of the academic study of nutrition at Cornell University.
Description: A print on demand copy of these books and DVDs can be obtained from Cornell Business Services (CBS) Digital Services by sending e-mail to or calling 607.255.2524. In the body of the message include the identifier.uri for the book or article, and ask to be contacted regarding payment.
Appears in Collections:Cornell University Department Histories
Books and Articles
Nutritional Sciences Publications and Manuscripts

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File Description SizeFormat
Nesheim.gifPhotograph of Malden Nesheim86.55 kBGIFThumbnail
Nutritional_Sciences_Nesheim_online_12Apr10.pdfDivision of Nutritional Sciences at Cornell University6.59 MBAdobe PDFView/Open

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