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Please use this identifier to cite or link to this item:
http://hdl.handle.net/1813/5211
| Title: | 'Fortune' Apple |
| Authors: | Brown, Susan Way, Roger Terry, David Livermore, Kenneth |
| Keywords: | 'Fortune' apple new apple variety 'fortune' |
| Issue Date: | 1995 |
| Publisher: | New York State Agricultural Experiment Station |
| Series/Report no.: | New York's Food and Life Sciences Bulletin 147 |
| Abstract: | 'Fortune' is an excellent dual use variety because it is
suitable for fresh and processing markets. 'Fortune' is an apple
that gained high praise from growers before being officially
named and introduced. In fact, it was so successful in trials
throughout the United States that growers strongly requested it be
named. The highly colored 'Fortune' is a hybrid of 'Schoharie
Spy' x 'Empire' and it combines the desirable attributes of both
parents. Itprovides consumers with a large attractive fruit that has
good flavor and texture and can be eaten fresh or used in baking
or salads. For growers, it offers a mid-season variety that resembles
'Empire' but has the processing characteristics of 'Spy',
with less of the production problems of 'Spy'. The slightly spicy
flavor is a sprightly blend of sugar and acid. The apple has creamcolor
flesh, crisp texture, and stores well. |
| URI: | http://hdl.handle.net/1813/5211 |
| Appears in Collections: | Food and Life Sciences Bulletin
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