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A Few Facts About the Station and its Work

dc.contributor.authorNew York State Agricultural Experiment Station
dc.date.accessioned2007-08-27T19:37:13Z
dc.date.available2007-08-27T19:37:13Z
dc.date.issued1925-07-01
dc.descriptionThirty-three page booklet, includes photos and one map. "Revised, July 1, 1925."en_US
dc.description.abstractDescription of the New York State Agricultural Experiment Station in Geneva, New York, including history, current work, progress with fruit varieties, bacteriology, pest & disease control. Discusses station facilities, publications, policies and future goals.en_US
dc.format.extent7942270 bytes
dc.format.mimetypeapplication/pdf
dc.identifier.urihttps://hdl.handle.net/1813/8203
dc.language.isoen_USen_US
dc.publisherNew York State Agricultural Experiment Stationen_US
dc.subjectNYSAESen_US
dc.subjectStation Publicationsen_US
dc.subjectHistoryen_US
dc.subjectNew York State Agricultural Experiment Stationen_US
dc.subjectGenevaen_US
dc.titleA Few Facts About the Station and its Worken_US
dc.typebooken_US

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