Fruits and Vegetables and the Risk of Breast Cancer Bibliography
| dc.contributor.author | Napieralski, Julie | en_US |
| dc.date.accessioned | 2010-02-25T16:31:16Z | |
| dc.date.available | 2010-02-25T16:31:16Z | |
| dc.date.issued | 2003-05 | en_US |
| dc.description | Bibliography on fruits and vegetables in the risk of breast cancer | en_US |
| dc.description.abstract | Bibliography on fruits and vegetables and the risk of breast cancer. Includes review articles, human and animals studies, references on nutritional supplement use and vegetarian diets, and studies on breast cancer survival, and underlying mechanisms. | en_US |
| dc.description.sponsorship | United States Department of Agriculture CSREES, New York State Department of Health, and Cornell University | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/14635 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | Cornell University Program on Breast Cancer and Environmental Risk Factors | en_US |
| dc.subject | bibliography | en_US |
| dc.subject | breast cancer | en_US |
| dc.title | Fruits and Vegetables and the Risk of Breast Cancer Bibliography | en_US |
| dc.type | fact sheet | en_US |
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