EFNEP Education: The Heart of the Problem
| dc.contributor.author | Dollahite, Jamie | |
| dc.date.accessioned | 2014-02-20T19:14:52Z | |
| dc.date.available | 2014-02-20T19:14:52Z | |
| dc.date.issued | 2009-06 | |
| dc.description.abstract | Over the past 40 years, the Expanded Food and Nutrition Education Program (EFNEP) has aimed to assist limited resource audiences in acquiring the knowledge, skills, attitudes and changed behaviors necessary for nutritionally sound diets, and to contribute to their personal development of the total family diet and nutritional well-being (USDA CSREES, 2009). Watch to find out more about the ongoing efforts of EFNEP programming in New York State, which are delivered through Cornell Cooperative Extension. | en_US |
| dc.description.sponsorship | College of Human Ecology | en_US |
| dc.description.viewer | 1_s2yo6klr | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/35981 | |
| dc.language.iso | en_US | en_US |
| dc.subject | College of Human Ecology | en_US |
| dc.subject | Expanded Food and Nutrition Education Program | en_US |
| dc.subject | Cornell Cooperative Extension | en_US |
| dc.title | EFNEP Education: The Heart of the Problem | en_US |
| dc.type | video/moving image | en_US |
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